Mini Yorkshire pudding with rare beef & horseradish | Smoked salmon blini | Cheddar & chive gougère
Grilled scallop, garlic & parsley butter, lemon crumb
Whipped potted crab, pickled cucumber & chives
Roast beetroot, walnut & chive cream, maple pecans
Romney Marsh lamb rump, pea purée, salsa verde & crushed new potatoes
Mini lemon posset with mint
Sticky toffee pudding, miso caramel & clotted cream